Schools
Eat with Eli: Japanese Food
Eat with Eli: Japanese Food with Elisheva Margulies: Natural Foods Chef
Do you love Japanese food but feel intimidated by the thought of preparing it at home? Join natural foods chef Elisheva Margulies and learn how to prepare delicious carrot-ginger salad dressing, cucumber-wakame salad, and a fun deconstructed sushi bowl topped with miso glazed tofu. Finish off your meal with a fruit kanten - the vegan answer to jello. Find out that with the right ingredients you too can prepare simple and healthy Japanese food in your own home and in almost no time! www.eatwitheli.com
Reservations required.
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*Description by Whole Foods Market.